Hello foodies!! This week we are collaborating with the Botanical Society and bringing you all a brilliant opportunity to learn how to PICKLE‼️‼️‼️
The event is BYOJ (bring your own jar) and will take place in the Sprout kitchens on Sir John Rogerson's Quay in the city centre
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Pickling Workshop With Food and Drink and Bot Soc
Pickling Workshop With Food and Drink and Bot Soc
Sprout Kitchen, Sir John Rogerson's Quay
Dublin
About
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Venue
Opens Tue 6th Feb at 5:00 PM (GMT)
