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Cheese at London Bridge – A taste of France from Beillevaire with matching wines
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Cheese at London Bridge – A taste of France from Beillevaire with matching wines
Cheese at London Bridge – A taste of France from Beillevaire with matching wines

Cheese at London Bridge – A taste of France from Beillevaire with matching wines

Vivat Bacchus (London Bridge)

About

7pm Calling all cheese lovers!! Cheesemonger Beillevaire has been producing some of the best French cheeses for 30 years. Join us at this month's cheese event to taste the following scrumptious cheeses from Beillevaire paired with matching wines: Machecoulais - Melt-in-the-mouth outer texture, scrumptious earthy flavour with buttery notes, from the Vendée region of France. Patte d’Ours - The literal translation is “Bear Paw” but we don’t know why! A smooth silky texture and a tangy, nutty flavour with some sweetness. Comté - A firm favourite, it’s earned its reputation as a classic. Tasty, hard cheese with lots of flavour. Fourme d’Ambert - One of France’s oldest cheeses, referenced in Roman times. A smooth, soft blue. IMPORTANT INFO: If you wish to be seated with someone who has purchased their tickets separately, please contact us to let us know, otherwise we cannot guarantee that you will be seated together on the night. What better way to end this event than getting 15% off your bill (valid for both food and wine) if you stay for dinner afterwards.

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Venue

Opens Mon 30th Jul at 7:00 PM (BST)
4 Hay's Lane, London SE1 2HB, United Kingdom
Vivat Bacchus (London Bridge)